Yep! We have some truly original, unique, and wonderfully bonkers parties at our home from time to time and as an update to the last post that I just created, we’ll be going all out and adding a hot tub to the mix by hiring our own for a few days.
We want to make the very most out of the last bit of Summer that seems to be remaining!! It’ll be September and then October before we know it and we’ll be back indoors all the time and wearing our coats and so on…!
So, as this whole week is apparently going to be incredibly warm and terribly sunny, we decided to go down to our beautiful larder and find some wonderful, juicy ingredients to create some of the recipes we found on this website from Good Housekeeping magazine. They have some truly different, yet tasty, and inspiring recipes in there! We’re planning on having a party next Saturday evening so that’ll be when I will have to cook for around 17 people and all my recipes will have to be perfect!
I used to look at Good Housekeeping Magazine recipes when I was a lot younger and always thought they were amazing and so tasty. I recall thinking that when I was old enough and had a home and kitchen of my own that I would make some of them (especially the savoury ones which are so very super yum yummy!).
The time has now come! Yes, indeed it definitely has!
We love our animals! We have three gorgeous, teeny tiny little ickle Yorkshire Terrier puppies at the moment (looking after one for a cousin whilst she is on holiday) and two cats – strays that we collected over the past couple of years or so. The terriers names are Fluff and Butter.
Yes – strange names, I know!! But we love them so much, they are utterly gorgeous! Our cats are called Jim and Jane – hehe. Yep, cheesy, we know! But we also like to think it’s quite creative… 😉
Hello & Welcome!
My name is Lynn. I am a mum of three, we live near Manchester and we also have a great deal of animals living with us. We are a close family and recently my eldest sister moved in with us and we now have a busy, bustling home full of fun and there’s always something going on – it’s fab and definitely helps to keep me young and on my toes!
We are definitely a family of ‘foodies’. I recall the first time I heard that word and I thought – what on Earth is that?! I have now grown to really like the label and we really love being foodies.
We moved into a home with a larder a few years ago and it wasn’t until last Spring or so that we decided to finally start using it. We initially just stored some dusty old wine bottles down there but now we have huge load of food! Breads, cheeses, whisky, olives, dates, nuts, seeds and so on and forth. If you’re ever near Stockport, please let us know and we’ll happily feed you sometime! We love having company.
We thought it might be a great idea to start a food journal / general journal that we can look back on but also just really enjoy writing in and spreading around the internet to try and meet other fellow foodies – in the area might be exceptionally nice! Our locals aren’t quite as into food as we are and I have to say that a lot of pubs and bars in the area serve good, but pretty plain food. We would love to learn more Middle Eastern recipes, that would be really great! Continue reading
Hello, hello?? Testing, testing, testing,
Are we live yet? The site keeps appearing and then disappearing!!! Haha.
Intend to run this site myself as back in the day, I used to make Dreamweaver and Flash websites that were pretty good… If I may say so myself, haha. Ok, let’s publish this post and have a little looky… I’m going to try the Read More tag thing here too…!